Whiskey Barrel Aged

Whiskey Barrel-Aged Guatemalan Coffee — Bourbon, Vanilla, and Galactic Flavor

Savor a bold, unforgettable cup with our Whiskey Barrel-Aged Single-Origin Guatemalan Coffee. Beans rest for 30 days in authentic bourbon barrels, soaking in vanilla sweetness, oak nuance, and a whisper of whiskey warmth before being roasted to order for peak freshness. The result? A smooth, full-bodied cup that balances bright Guatemalan acidity with rich barrel-aged notes—so indulgent, even extraterrestrials might hover nearby for a taste.

✨ Features:

• 🌎 Single-Origin Guatemala Beans – Deliver clear terroir and a vibrant cup

• 🥃 30-Day Bourbon Barrel Aging – Vanilla, caramel, cocoa, and subtle spice notes

• ☕ Roasted to Order – Maximum freshness, aroma, and flavor in every batch

• 🎯 Versatile Brew – Perfect for pour-over, French press, or espresso

• 👽 Alien-Approved Indulgence – Smooth, bold, and delightfully complex

Brewing Tips: Grind just before brewing, use fresh filtered water, and adjust grind size for your preferred method. Pour-over highlights bright acidity and vanilla, while fuller-bodied methods bring out caramel and cocoa.

For a cup so good it’s practically universal, reach for the Whiskey Barrel-Aged Guatemalan—Earthly craftsmanship with interstellar appeal. 🚀☕